вот Даша, но вариаций много, кулинария -- это творчество, а не банка майонеза в блюде с
консервированной кукурузой.
PARSLEY / DILL SAUCE
Mayonnaise 250
Yogurt 150
Sauer Sahne 100
Onion, very fine cut 130
Mustard 25
Maggi 5 medium shots
Olive Oil, Vinegar 4 table/ 3 tea spoons
Salt, Pepper, Paprika
Sugar as appropriate
Fresh cream, Milk 50
Parsley 2 bundles
Dill 3 bundles

COCKTAIL SAUCE
Mayonnaise 100
Yogurt 100
Ketchup, tomatoe conc. 50
Fresh cream 50
Onion, cut nearly mashed 75
Mustard 5
Maggi 2 medium shots
Salt, Pepper, Paprika
Sugar as appropriate

BASIC SAUCE
Mayonnaise 250
Yogurt 200
Fresh/Sour cream 100
Mustard 20
Maggi 5 medium shots
Olive Oil, Vinegar 3 table, 2-3 teaspoons
Salt, Pepper, Paprika
With any sauce or dressing: add salt always last !!!